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    YUZU COCONUT GIMLET

    • 1 min read

    YUZU COCONUT GIMLET

    RECIPE:
    • 2 oz coconut water
    • 2 tsp of honey
    • 1 tsp water
    • 1/2 lime juice, fresh squeezed
    • 5 oz MAD TASTY Yuzu Citrus
    DIRECTIONS:
    • Combine honey and water in a small microwave oven safe cup. Warm for 10-12 seconds and stir.
    • Pour honey and water mixture into a cup of ice. Then pour into another cup, or shaker, and shake back and forth until ingredients are well combined. 
    • Stir in 6 oz MAD TASTY Yuzu Citrus to top off.
    • Decorate with lemon or yuzu lemon (if available) twist.

    Serving Size = 1