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YUZU COCONUT GIMLET

  • 1 min read

YUZU COCONUT GIMLET

RECIPE:
  • 2 oz coconut water
  • 2 tsp of honey
  • 1 tsp water
  • 1/2 lime juice, fresh squeezed
  • 5 oz MAD TASTY Yuzu Citrus
DIRECTIONS:
  • Combine honey and water in a small microwave oven safe cup. Warm for 10-12 seconds and stir.
  • Pour honey and water mixture into a cup of ice. Then pour into another cup, or shaker, and shake back and forth until ingredients are well combined. 
  • Stir in 6 oz MAD TASTY Yuzu Citrus to top off.
  • Decorate with lemon or yuzu lemon (if available) twist.

Serving Size = 1