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MAD CIDER

  • 1 min read

MAD CIDER

RECIPE: 
  • 2 cups hot water
  • 8 oz apple juice, organic
  • 2 T lemon juice
  • 1 T honey
  • 1 cinnamon stick, broken in half
  • 1 star anise
  • 6 juniper berries, lightly toasted
  • 1 apple, thinly sliced (on a mandolin if possible)
  • 8 oz sparkling apple juice, chilled
  • 1 can MAD TASTY (any flavor)
DIRECTIONS:
  • Combine the following into a pitcher: apple juice, lemon juice, honey, cinnamon sticks, star anise, berries, and apple slices.
  • Mix, then let sit covered 6 hours or up to overnight.
  • Just before serving, remove apple slices and add ice to shaker along with the macerated juice. Shake vigorously until cold, strain into two glasses. 
  • Pour chilled sparkling juice and MAD TASTY over top the glasses. Give a stir, then serve. Garnish with dried apple chips if desired.

Serving Size = 2